Menus

MONDAYS - PRIME RIB FRENCH DIP

Shaved Prime Rib, Creamy Horseradish, Havarti Cheese, Toasted Sourdough Baguette, French Onion Au Jus, French Fries

$20

TUESDAYS - PASTA OF THE DAY

Freshly Handmade Pasta & Seasonal Sauce

$19

WEDNESDAYS - JUMBO SHRIMP & GRITS

Jalapeño Bacon, Green Onions, Heirloom Tomatoes, White Wine Jus

$24

THURSDAYS - WAGYU SHORT RIBS

Roasted Poblano Mac & Cheese, Ancho Chile Demi-Glace, Crispy Buttermilk Onions

$36

SUNDAYS - BLACK ANGUS PRIME RIB

Roasted Garlic Mash Potatoes, Grilled Asparagus, Red Wine Jus, Horseradish Crème

$39

FINCH WAGYU SLIDERS

Butter Toasted Brioche, American Cheese, Heirloom Tomato, Finch Pickles, Iceberg Lettuce, Special Sauce

$18

BLUE CRAB DIP

Smoked Trout Caviar, Finch Pickles, Crispy Yukon Potato Waffles

$20

FRUTTI DI MARE

Cornmeal Crust, Rock Shrimp, Calamari, Oysters, Fennel, Meyer Lemon, Garlic Aioli, Cocktail Sauce

$18

RED PEPPER HUMMUS CRUDITÉS (V)

Bibb Lettuce, Baby Carrots, Radishes, Fresh Herbs, Crispy Chickpeas, Conserved Peppers, Rocket Pesto, Olive Oil, Grilled Housemade Herb Focaccia

$16

FIRECRACKER MEATBALLS

Oven Roasted Parmesan Chicken Meatballs, Spicy Chile & Texas Honey Hot Sauce, Burrata, Scallions

$16

FRENCH ONION SOUP

Beef Broth, Swiss & Havarti Melted Cheese, Butter Toasted Baguette, Chives

$10

CLASSIC CHICKEN CAESAR

Baby Gem Lettuce, Crispy Polenta Croutons, Pecorino Cheese

$19

THE GREEK (V)

Grilled Halloumi, Romaine & Butter Lettuce, Marinated Cucumbers & Heirloom Tomatoes, Kalamata Olives, Pickled Red Onion, Herb Vinaigrette, Garlic Croutons

$19

ORA KING SALMON & JEWEL BEETS

Baby Spinach, Pickled Grapes, Marcona Almonds, Herbed Goat Cheese, Lemon Honey Vinaigrette

$22

PETITE FILET WEDGE

Center Cut Filet, Iceberg Wedge, Heirloom Tomato Relish, Crispy Pancetta, Buttermilk Blue Cheese Dressing, Blue Cheese Crumbles, Chives

$26

STONE GROUND GRITS

$7

CHEF’S HASH

$7

FRUIT-SEASONAL

$7

THICK CUT SMOKED BACON

$7

HOUSE SALAD

$7

GOAT CHEESE & OYSTER MUSHROOM FRITTATA (V)

Baby Spinach, Marinated Sundried Tomatoes, Chef’s Hash

$19

WAGYU PASTRAMI EGGS BENEDICT (GF)

Crispy Yukon Potato Waffles, Green Tomato Chow Chow, Piquillo Pepper Gruyère Hollandaise. Texas Watercress

$23

BRÛLÉED BANANAS FRENCH TOAST (V)

Sweet Whipped Ricotta, Texas Pecan Caramel Syrup, Powdered Sugar

$17

SHAKSHUKA ARRABBIATA

Sunny Side-Up Eggs, Roasted Tomato & Garlic Arrabbiata Sauce, Herbed Ricotta, Parmesan, Grilled Baguette

$17

ADD ITALIAN SAUSAGE $5

ROASTED HERB CHICKEN

Poblano & White Cheddar Polenta, Grilled Broccolini, Citrus Herb Jus

$22

JUMBO SHRIMP & GRITS

Jalapeño Bacon, Green Onions, Heirloom Tomatoes, White Wine Jus

$24

CROQUE MADAME

Butter Toasted Sourdough, Seared Pork Belly, Sunny Side-Up Eggs, Havarti Cheese, Mornay Sauce, Crispy Garlic Chile Oil, Chives

$19

COUNTRY SKILLET

Sunny Side-Up Egg, Smoked Ham, Herb Roasted Potatoes & Butternut Squash,White Cheddar, Arugula, Peppers, Onions, Chives

$17

STEAK FRITES

10 oz Certified Black Angus NY Strip, Baby Arugula, L’Entrecôte Sauce, French Fries

$41

BRUNCH TACOS

Flour Tortillas, Spicy Beef Chorizo, Scrambled Eggs, Herb Roasted Potatoes, American Cheese, White cheddar, Roasted Tomato Salsa, Cilantro

$17

GRILLED CHICKEN SANDWICH

Chicken Breast, Grilled Housemade Herb Focaccia, Provolone Cheese, Heirloom Tomato, Pepperoncini Aioli, Spicy Giardiniera, Texas Watercress, French Fries

$18

ATTICUS’ BRUNCH BURGER

Everything Spice Brioche Bun, Wagyu Beef, Sunny Side-Up Egg, Smoked Bacon, Iceberg Lettuce, Heirloom Tomatoes, Finch Pickles, American Cheese, Caramelized Onions, Special Sauce, French Fries

$21

ITALIAN SAUSAGE & EGG

Conserved Piquillo Peppers, Pickled Onion, Scallions, White Cheddar Mornay & Texas Honey Hot Sauce

$18

RUSTIC MARGHERITA (V)

Heirloom Tomatoes, Mozzarella, Basil

$18

BOMBAY CHICKEN TIKKA

Heirloom Tomatoes, Red Onion, Jalapeño, Spicy Buttermilk Dressing

$20

SPICY BEEF PEPPERONI

Mozzarella, Calabrian Chili, Oregano

$19

COFFEE SAZERAC

Bulleit Rye, Espresso, Sugar, Peychaud’s Bitters, Absinthe

$15

MICHELADA

Dos XX Lager, House Bloody Mary Mix, Tabasco

$12

STRAWBERRY MINT MULE

Patron Reposado, Mint, Fresh Strawberries, Lime, Ginger Beer

$15

CARAJILLO

Tito's, Licor 43, Espresso, Cinnamon

$15

MIMOSA

$7

$28

PALOMA

Tanteo Jalapeño, Grapefruit Cordial, Lime, White Claw Ruby Grapefruit

$15

MAI TAI

Bacardi Light & Bacardi Dark, Dry Curacao, Orgeat, Pineapple, OJ

$15

SALT & PEPPER MARTINI

Aviation Gin, Dry Vermouth, Orange Bitters, Saline Solution, Cracked Pepper, Lemon Twist

$15

BROWN SUGAR OLD FASHIONED

Angel’s Envy Bourbon , Brown Sugar Reduction, Aromatic Bitters

$15

BLACKBERRY LAVENDER LEMONADE

Belvedere Blackberry & Lemongrass, Lavender, Blackberries

$15

FINCH 75

Grey Goose Essences - White Peach & Rosemary, Italicus, Lemon, Prosecco

$15

ROSÉ SANGRIA

Rosé Wine, Brandy, Guava, Cranberry, Grapefruit

$15

BOULEVARDIER

Bulleit Rye, Campari, Sweet Vermouth

$15

FINCH ESPRESSO MARTINI

Double Shot White Rhino Espresso, Vanilla Vodka, Kahlua, Baileys, Served Chilled

$15

THE WOODSMAN

Kikori Rice Whiskey, Liqueur Strega, Lemon, Cabernet Sauvignon, Magic Foamer, Dash Of Cinnamon

$15

SHINER

$7

COORS LIGHT

$6

COMMUNITY MOSAIC IPA

$8

DOS XX

$7

LAKEWOOD TEMTPRESS

$8

MICHELOB ULTRA

$6

BELL’S TWO HEARTED ALE

$7

DEEP ELLUM DALLAS BLONDE

$7

REVOLVER BLOOD & HONEY

$8

HIGH NOON GRAPEFRUIT

$8

SPECIALTY COCKTAILS

Half Priced

SPARKLING WINE BY THE GLASS

Half Priced

SELECT STARTERS

Half Priced

$3 OYSTERS

$5 SLIDERS

Japanese A-5 KATSU SANDWICH

$39

GRATIEN & MEYER

Sparkling, Loire, France

$13

$43

BANSHEE ‘TEN OF CUPS’

Sparkling, Sonoma, CA

$59

VEUVE CLICQUOT YELLOW LABEL

Champagne, Champagne, France

$149

FAIRE LA FÊTE ROSÉ

Brut Rosé, Crémant de Limoux, France

$13

$49

NICOLAS FEUILLATTE BRUT ROSÉ

Brut Rosé, Champagne, France

$119

WHISPERING ANGEL

Still Rosé, Provence, France

$14

$59

MAISON NO. 9

Still Rosé, France

$65

PIEROPAN

‘Soave Classico’, Veneto, Italy

$11

$43

JERMANN

Pinot Grigio, Friuli, Italy

$59

MCBRIDE SISTERS

Sauvignon Blanc, New Zealand

$13

$44

GIRARD

Sauvignon Blanc, Napa Valley, CA

$49

DOMÄNE WACHAU

Grüner Veltliner, Austria

$13

$47

MARTÍN CÓDAX

Albariño, Spain

$39

CHATEAU ST MICHELLE ‘EROICA’

Riesling, Columbia Valley, WA

$51

THE CALLING

Chardonnay, Sonoma Coast, CA

$14

$49

FLOWERS

Chardonnay, Sonoma Coast, CA

$20

$78

STAG’S LEAP KARIA

Chardonnay, Napa Valley, CA

$89

WILLAMETTE VALLEY VINEYARDS WHOLE CLUSTER

Pinot Noir, Willamette Valley, OR

$14

$55

DAVIS BYNUM

Pinot Noir, Russian River Valley, CA

$69

J VINEYARDS

Pinot Noir, Russian River Valley, CA

$119

TERMES TORO

Tempranillo, Castilla y Leon, Spain

$16

$68

ORIN SWIFT ABSTRACT

Grenache/Petite Sirah/Syrah, Napa Valley, CA

$20

$79

INTRINSIC

Red Blend, Columbia Valley, WA

$64

JUGGERNAUT HILLSIDE

Cabernet Sauvignon, CA

$14

$49

BANSHEE

Cabernet Sauvignon, Napa Valley, CA

$20

$79

ORIN SWIFT PALERMO

Cabernet Sauvignon, Napa Valley, CA

$125

PAHLMEYER JAYSON

Cabernet Sauvignon, Napa Valley, CA

$179

BUTTERSCOTCH PECAN BREAD PUDDING

Butterscotch, Brioche, Hot Bourbon Caramel, Toffee Pecans, Fresh Berries, Vanilla Ice Cream

$13

FLOURLESS CHOCOLATE TORTE (GF)

Dark Chocolate Torte, Espresso Creme Anglaise, Raspberry Port Wine Reduction

$14

COCONUT PIE TRIFLE

Graham Cracker Crust, Coconut Pudding, and Toasted Coconut Cream

$11

HOT TEA

Selection Available On Request

$4

CAPPUCCINO

Milk Options Available On Request

$4

LATTE

Milk Options Available On Request

$5

STINGER

Espresso, Honey, Cinnamon, Cayenne Pepper, Steamed Milk

$6

OATMEAL COOKIE

Espresso, Vanilla, Dash Cinnamon, Steamed Oat Milk

$6

CEREAL MILK

Espresso, Vanilla, Hazelnut, Milk, Served Over Ice

$6

ESPRESSO SPRITZ

Espresso, Vanilla, Topo Chico. Served Over Ice

$7

THE IRISHMAN

Black Coffee, Jameson, Simple Syrup, Whipped Cream

ALCOHOLIC $15

CARAJILLO

Tito's, Licor 43, Espresso, Cinnamon

ALCOHOLIC $15

FINCH ESPRESSO MARTINI

Double Shot White Rhino Espresso, Vanilla Vodka, Kahlua, Baileys, Served Chilled

ALCOHOLIC $15